I pulled a packet of 4 pork chops out last night before bed, because I started feeling crummy last night & knew I wouldn't want to cook today. I threw the pork chops in the crockpot this morning with:
1 can of cream of mushroom
1/3 cup of heavy cream
4 tbsp butter
garlic salt--to taste (I use a lot. I love garlic.)
&
cracked black pepper--to taste
My house smells wonderful. I couldn't help myself, so I took a spoon to taste the sauce. It's awesome. I plan on serving these pork chops with potatoes & french style green beans.
And I intend on trying some new cookie recipes this week/weekend, so I'll share those as well.
Yummy! I will have to try this. I have porkchops in the freezer.
ReplyDeleteIt was soooo good. I plan on making it again soon. I'll be posting a sauerkraut & pork loin crockpot dish within the next couple of days!
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